A very strong, rich, profoundly dark beer to be savored on special occasions. Celebrator is served as a winter warmer in Bavaria, where it is a noted example of the “Double-Bock” style. Despite its full richness, this beer has a nice smoky dryness.
Bitburger Premium Pils
A full bodied pilsner brewed according to the German Purity Law, dry finish with a little more hops than normal pilsner.
Erdinger Hefe Weissbier
A refreshing, tingling and mellow delight. The fresh, glistening, amber color and a superb frothy head are unmistakable.
Erdinger Hefe Weissbier Dark
A refreshingly rich, smooth weissbier with a full-bodied flavor. Fine hops and dark malts contribute to its spicy flavor.
Franziskaner Hefe Weissbier
Top fermented, very refreshing, brewed according to a time honored Bavarian recipe.
Gaffel Kölsch
Delicately bitter, pleasant, and slightly hoppy taste. Brewed according to a time-honored family recipe and the German Purity Law of 1516.
Hofbrau Dunkel
A bottom fermented dark that defines the expression, “Munich-style” beer. It has a malty sweetness with a faint hint of roasted caramel.
Hofbrau Münchner Kindl Weissbier
A typical Munich wheat beer clouded with yeast. A sparkling and refreshing top fermented beer.
Hofbrau Original Premium Lager
Zippy, hoppy, crisp and grainy; classic lager mouthful. A good beer for those wanting something basic.
Klosterbrauerei Ettaler Dunkel
Aromas of caramel, chocolate and toffee with a ruby color. Deep notes of caramel, nuts, cocoa, and toffee.
Classic Bavarian Marzen beers are amber color with a clean, malty nose. Ask your server for which brewery’s Oktoberfest is in season.
Paulaner Salvator
The very first double bock ever brewed. This beer is the standard by which all others are judged. This “Cabernet of Beers” is big, hearty, rich and often referred to as “liquid bread”.
Schofferhoffer Hefeweizen Grapefruit beer
A unique blend that creates a cold refreshing treat on a warm summer day.
Schlenkerla Rauchbier
The world’s classic smoked beer! Gaining its flavor from Franconian beechwood, this beer has a smoky aroma with a dryness the moment it hits the tongue and a full, smoky flavor that lingers.
Schneider Aventinus
The darker twin of Schneider Weisse, made from pale, crystal and dark malts. Dark in color, with a spicy robust flavor, this beer complements roasted foods.
Schneider Aventinus Eisbock
This tastes of dark fruits, brown sugar, and caramel with a slight roastiness.
Schneider Weisse
The world’s oldest wheat beer from Bavaria. Unfiltered and unpasteurized, an excellent beer for complementing sausages and cheese.
Spaten Lager
Bottom Fermented Lager. Golden in color with a superbly well balanced hop flavor. #1 selling Bavarian import.
Spaten Optimator
Bottom Fermented Dopplebock. Deep and dark colored, rich and malty. Goes well with steaks and German beef dishes.
Weihenstephaner Kristall Weissbier
Brewed by the world’s oldest brewery, this beer is light in body wit rich, fresh aromas and juicy flavors.
Beers from Continental Europe
Chimay Blue
Its flavor only accentuates the pleasant sensations perceived in the aroma while revealing a light but pleasant touch of roasted malt.
Chimay Red
Its taste, which imparts a silky sensation to the tongue, is made refreshing by a light touch of bitterness.
Delirium Tremens
Starts with a creamy head with a sweet and spicy nose. The palate brings white grapes mixed with wheat. Finishes with orange zest and clover.
Green’s Amber Ale (Gluten Free)
This medium bodied Belgian has subtle caramel and but flavors, with a refined herbal hop aroma and finish.
La Chouffe
This Belgian micro brewery crafts La Chouffe with local Ardennes spring water, top fermenting yeast, Pilsner malts, white candy sugar, saaz hops and coriander for spice.
Lindeman’s Framboise
Belgium’s classic raspberry beer with overtones of tart-sweet, fresh raspberries mingling with the characteristically wine-like flavor of Goudenband brown ale.
Piraat Ale
A golden colored ale with a full aroma of honey. Full bodied with a crisp, clean finish.
Tripel Karmeliet
Made from barley, wheat, and oats, Tripel Karmeliet is a brew of some finesse and complexity, with a wheaty lightness, sweet lemons, an oaty creaminess, and a spicy dryness.
Beers from the UK
Smithwick’s (Ireland)
A clear red ale with a rich ruby color and a creamy head, this Irish staple has sweet malty notes and roasted barley. (From the same brewery as the world-famous Guinness)
Samuel Smith Nut Brown Ale (England)
Walnut-like color and palate of hazelnuts. Wonderful balance of roasted crystal malt and aromatic hops.
Samuel Smith Taddy Porter (England)
The earliest English dark ale-porters precede stouts. Rich, with pronounced chocolate malt, coffee and yeasty fruity notes.
Young’s Double Chocolate Stout (England)
Chocolate malt and real dark chocolate combined with Young’s award winning full-flavored dark beer. Satisfyingly indulgent!
American Craft Beers/Local Beers
Arrogant Bastard Ale (Stone - Escondido, CA)
This is an aggressive beer. It is quite doubtful that you have the taste or sophistication to appreciate an ale of this quality and depth. We suggest you stick to safer and more familiar territory–maybe something with a multi-million dollar ad campaign.
Dogfish Head 60 Minute IPA (Dogfish Head Brewery - Milton,DE)
Continually hopped to deliver a pungently, citrusy, grassy hop flavor without being crushingly bitter.
Dogfish Head Seaquench Ale (Dogfish Head Brewery - Milton, DE)
A sour mash-up of a crisp kolsch, a salty gose, and a tart Berliner weiss. Brewed with black limes, sour juice and sea salt to make a most thirst quenching brew.
Founder’s All Day IPA (Founders - Grand Rapids, MI)
Naturally brewed with a complex array of malts, grains and hops. Balanced for optimal aromatics and a clean finish.
Founder’s Rubaeus Raspberry Ale (Founders - Grand Rapids, MI)
Celebrate the joys of summer year-round. A stunning berry-red masterpiece with perfect balance of sweet, tart and refreshing.
Kentucky Bourbon Barrel Ale (Lexington Brewing - Lexington, KY)
Aged for 6 weeks in decanted bourbon barrels with subtle flavors of vanilla and oak imparted to this special ale.
Left Hand Milk Stout (Left Hand - Longmont, CO)
Strong roasted malt and coffee flavors build the foundation of this classic cream stout. The addition of milk stouts mellows the intense roastiness and gives this beer an incredible creamy mouth feel.
Stone Delicious IPA (Stone Brewing - Escondido, CA)
Lemon-drop and El Dorado hops combine to bring a magnificent leomon candy-like flavor that’s balanced by hop spice.
Busted Knuckle (Big Woods - Nashville, IN)
A fortuitous meeting between an easy-going Irish ale and a sultry femme fatale Belgian Double. The beer promises to have a matly Belgian sweetness with roasted red attitude.
Daredevil Liftoff IPA (Daredevil Brewing - Speedway, IN
A bounty of American hops deliver a signature clean and crisp finish of a perfectly balanced west coast style IPA.
Rail Splitter IPA (Triton - Indianapolis, IN)
Rail splitter IPA is a fresh golden brew with noticeable citrus and floral aromas balanced on a nice matly backbone with a dry finish.
Sunlight Cream Ale (Sun King - Indianapolis, IN)
Sunlight has a smooth malt profile and a crisp clean finish, just like a refreshing summer afternoon.
Wee Mac (Sun King - Indianapolis, IN)
Scottish style brown ale, has a nice hazelnut character with rich toffee undertones.
Osiris (Sun King - Indianapolis, IN)
An assertively hopped west coast style pale ale. Every aspect of this beer is designed to showcase the hops without overprowing your taste buds.